Breakfast is served in our dining room between 7.30 a.m. And 9.00 a.m. earlier/later times can be arranged, within reason.

Breakfast Menu, a choice from;

Fruit juice
Choice of cereals
Fresh fruit

Full Scottish breakfast

Bacon, sausage/Lorne sausage, Stornoway black pudding, tomato, egg, mushrooms, baked beans, potato scone,
or any combination of these.
Omlette filled with your choice from the Scottish breakfast menu
Eggs cooked to your own preference with toast or muffin.
French toast, served with butter and syrup or honey

Pot of tea / fresh filter coffee decaffeinated or herbal beverages are available.

Toast and preserves

Continental and vegetarian breakfast catered for with prior notification.
All ingredients are locally sourced wherever possible Sheep Fank Cottage, Bed, Breakfast, Accommodation, Oban